Across the metro
Vegan and vegetarian food by neighborhood
From South Grand to Edwardsville to Festus. Rolla, Springfield IL, and Carbondale are farther highway stops, labeled On the road.
South Grand
5The city's densest plant-based stretch — tacos, pizza, vegetarian dining, and a global grocer within a few blocks of Tower Grove Park.
1 fully vegan
Edwardsville
3Metro East’s walkable Main Street: a long-running vegetarian cafe, a coastal brunch room, and Mediterranean plates near SIUE.
Rolla
3I-44 college town, 101 miles from Clayton: coffee with vegan oat bars, tacos, and a pizza palace that will hold the cheese. Labeled On the road.
Creve Coeur
2Olive Boulevard's vegan one-two: Mumbai street food and Italian pasta, doors apart.
2 fully vegan
DeMun
2A walkable Clayton/DeMun pocket built for slow mornings: vegan brunch, tea, and a neighborhood pace.
2 fully vegan
Festus
2Jefferson County Main Street — wood-fired pizza next to a bike shop, and Thai a mile down Truman in Crystal City. 35 miles from Clayton.
Forest Park
2The city’s big lawn: annual VegFest at the World’s Fair Pavilion and a vegan BBQ fest on Forest Park Avenue.
2 fully vegan
Maplewood
2Independent cafes and a donut counter on Sutton.
1 fully vegan
St. Charles
2Main Street pastry, tea, and a fully vegan French cafe.
1 fully vegan
Tower Grove South
2Arsenal and Morgan Ford: coffeehouse culture and a co-op grocer.
University City
2Plant-based dining on North and South Road, plus Loop-adjacent Thai and cantina tables.
Alton
1River town coffee and a vegan-capable bakery case in the old Milton Schoolhouse.
Belleville
1Downtown Belleville juice, bowls, and a plant plate without crossing the river.
Benton Park
1California Avenue Cambodian cooking where most of the menu was vegan before it was fashionable.
Bevo Mill
1South City's deli counter and butcher case for people who cook vegan at home and eat sandwiches out.
1 fully vegan
Carbondale
1A vegetarian cafe-market on Jackson Street, 113 miles down I-57. Labeled On the road — a real drive, not a St. Louis dinner.
Central West End
1Vegetable-forward fine dining and a leafy urban core between Forest Park and Midtown.
Cherokee Street
1Cherokee's long-running cafe tables, still a safe bet for a plant plate.
Chippewa
1A breakfast counter with a vegan pizza in the window.
City Foundry
1A food-hall stop for groups that need a fully vegan plate in the mix.
1 fully vegan
Columbia IL
1Monroe County’s Main Street, 15 minutes south of the Arch — Mexican plates and a regional Italian room. Inside the 100-mile drive.
Dutchtown
1Walk-up comfort food and unfussy plates on Meramec.
1 fully vegan
Hampton Village
1Takeout-first vegan soul food on Hampton.
1 fully vegan
Kirkwood
1A suburban international market for sauces, produce, and pantry staples.
Midtown
1Lindell's revived corridors, including SweetArt's flagship inside the Coronado.
1 fully vegan
O'Fallon MO
1Mexico Road Thai — the west-county weeknight when you will not drive to South Grand.
Overland
1West County comfort — smash burgers, loaded fries, and a truck that still books events.
1 fully vegan
Pagedale
1North County soul food, cooked with intention by a mother-and-daughter team.
1 fully vegan
Soulard
1Board games, beer, and a vegan-friendly kitchen next to the brewery.
Springfield IL
1Illinois’s capital, 107 miles up I-55: sourdough cafe plates with vegan builds. Labeled On the road.
St. Peters
1Veterans Memorial Parkway falafel and Levantine plates in St. Charles County.
Sunset Hills
1South County's whole-food vegan cafe and weekly meal-prep hub.
1 fully vegan
The Grove
1Manchester Avenue nights — bars that bother to put plants on the menu.
The Loop
1Delmar's northern Thai rooms and student-friendly vegetable cooking.
Webster Groves
1Wood-fired Balkan cooking with a vegan build that actually satisfies.